Weather
13 ° C
13°C
3°C
Sunny
Breaking News

30 Covid cases 1 Dec, 9 hospitalised - 2 residents, 1 in ICU, 136 home monitored, 3,610 recoveries, 36 deaths, 454 incidence rate

A perfect pairing

A perfect pairing

By Cassandra Tanti - October 14, 2020

The Vistamar restaurant at the Hermitage Hotel continues to deliver on its promise of exciting new experiences, this time offering a gastronomic weekend with two Michelin star Chef Philippe Mille.

Executive Chef Jean-Phillipe Borrow has invited the Executive Chef of the Domaine Les Crayères into his Michelin star kitchen in Monaco, where the two masters will create an exceptional dinner and brunch on 24th and 25th October.

The idea for the pairing grew from a mutual friendship with two Michelin starred Chef Ronan Kervarrec.

The majestic splendour of the establishments within which they work is also a common factor between Jean-Phillipe Borrow and Philippe Mille. The Hermitage Hotel is Monaco’s famous “grande dame”, a luxurious five-star palace where romance and gastronomy collide. The Domaine Les Crayères is a spectacular Relais & Châteaux property in the heart of Reims that includes a five-star hotel and two restaurants: the Brasserie du Jardin and the two Michelin starred restaurant Le Parc. It sits adjacent to the Pommery champagne house and is a favourite among culinary travellers.

“The atmosphere that emerges from our two houses is similar: elegance and charm, inviting relaxation and epicureanism. This is what our customers also come looking for in our restaurants,” says Chef Phillipe Mille.

Photo: Domaine Les Crayères by ADT Marne

A mutual passion for fresh, local produce is also something the chefs share.

“Our respective kitchens come from the same DNA, which is respect and love for the product,” says Jean-Phillipe Borrow. “We are both committed to enhancing and refining the produce of our regions. We are also committed to bringing our cuisine into modernity to stay in line with our times and the desires of our guests.”

The collaboration is a unique opportunity for guests in Monaco to savour the cuisine of one of France’s finest chefs. Philippe Mille has been in the kitchens of Chefs Bordier, Grondart, Anton, and Roth. He was Yannick Alléno’s right-hand man at Le Scribe and then at Le Meurice. He delivered Domaine Les Crayères its first Michelin star in 2011, then a second in 2012. He is also a Meilleur Ouvrier de France and a Grand Chef Relais et Châteaux.

For October’s exceptional evening, Vistamar guests will be treated to one of Chef Mille’s signature artistic dishes – Langoustines from the Breton coast with Reims vinegar, carpaccio, caviar, a pink berry vinegar marinade, and a stained-glass shellfish coulis.

“This entrée pays homage to the Notre Dame de Reims Cathedral and to the know-how of the master glassmakers,” reveals Chef Mille.

Meanwhile, Chef Borrow will delight guests with a luxurious dish from the region: “A champagne risotto – a nod to Chef Mille, covered with the diamond of the Piedmont region – the Alba white truffle.”

Guests at the two-star evening on Saturday 24th October will be treated to a six-course menu, while the chic champagne brunch on Sunday 24th features a live cooking show by Chef Phillipe Mille on the Eiffel mezzanine.

Reservations are required.

 

Top photo: Chef Phillipe Mille (left) and Chef Jean-Phillipe Borrow by Monaco Life

 

Related stories:

Interview: Leader of ‘Modern Cuisine’ Yannick Alléno

shares
SHARE
Previous articleMonaco start-up spearheads water conservation efforts
Next articleSuperyachts banned from mooring in Alpes-Maritimes

daily

December 2, 2021 | Local News

MAM to merge with Swiss company

Stephanie Horsman

Monaco Asset Management has signed a deal with Swiss-based wealth management company Chenton and agreed that within four years, the two companies will be operating jointly.

0
Luke Entwistle

In our latest transfer round-up, we reveal the rumours surrounding the future of the much-coveted Tchouaméni, the potential departure of Sidibé, and the possible arrival of a Turkish star.

0
December 2, 2021 | Local News

December is theatre season for kids

Stephanie Horsman

Looking for something to do with the kids this holiday season? Why not take them to the Théâtre des Muses for some great shows that would make even Ebeneezer Scrooge crack a smile.   

0
Luke Entwistle

A dominant display from Monaco away to Angers secured a potentially season-defining victory following a four-game winless streak in the division.

0