Monaco’s hotels and restaurants have unveiled their Christmas menus for 2025, with options ranging from rooftop celebrations to Michelin-starred dinners.
The Fairmont Monte Carlo’s rooftop restaurant Amù presents its Christmas brunch on December 25th from 12:30pm to 4:00pm, transforming the space into an elegant winter garden overlooking the Mediterranean. The brunch features a buffet including seafood, homemade terrines, roasted meats, Bellevue fish, mature cheeses and chocolate yule logs, with champagne served throughout. Entertainment designed for children accompanies the meal. The brunch is priced at €225 per person, with reservations recommended.
The Fairmont is offering the experience as part of its Magical Christmas Escape package for guests seeking an extended festive stay.
Monte-Carlo Société des Bains de Mer offerings
The resort group’s properties present varied Christmas dining options across December 24th and 25th.
At Hôtel de Paris Monte-Carlo, Le Grill offers a Christmas Eve dinner at €390 per person and Christmas lunch at €410 per person. La Salle Empire hosts a Christmas buffet lunch at €370 per person, including half a bottle of wine.
Hôtel Hermitage Monte-Carlo features multiple venues. L’Abysse presents a Christmas Eve omakase menu at €450 per person, with wine pairing available for €200. Pavyllon Monte-Carlo offers a six-course Christmas Eve dinner with champagne at €350 per person. The Salle Belle Epoque hosts a Christmas Eve four-course dinner at €250 per adult and €130 per child, with half a bottle of champagne and coffee included. On Christmas Day, the same venue serves brunch with unlimited champagne at €260 per adult and €130 per child.
Monte-Carlo Bay Hotel & Resort’s Blue Bay Marcel Ravin serves Christmas Eve dinner at €420 per person with half a bottle of champagne. The Espace Calypso presents Christmas brunch with unlimited champagne at €260 per person.
Café de Paris Monte-Carlo offers Christmas Eve dinner at €180 per adult and €90 per child, with champagne. Christmas lunch features menu options and Christmas specialities.
The Casino de Monte-Carlo’s Salon Rose provides Christmas dining in an intimate setting with sea views on both December 24th and 25th.
GAIA and NYX Monte Carlo
Open on Christmas Eve, Christmas Day and throughout the festive period through to New Year’s Eve, GAIA and NYX Monte Carlo invites guests to capture the spirit of an elegant and timeless holiday season. From refined dining upstairs at GAIA to exceptional cocktails and the infectious atmosphere downstairs at the NYX lounge bar, every visit promises a memorable and celebratory evening.
After exploring the Christmas markets or soaking up the seaside charm, step into GAIA’s bright and airy interiors adorned with pine foliage, plush red accents, and glowing festive lights that deliver ambient Mediterranean winter charm.
Celebrating the bounty of the land and sea, the Christmas menu features GAIA signatures as well as seasonal specials. Highlights include whole seabream carpaccio paired with infused oils and lemon, and the roasted whole chicken truffle with wine sauce and shaved black truffle. The restaurant’s popular dessert features a tower of frozen yoghurt with honey and caramelised walnuts.
On Christmas Eve, lunch is available from 12pm to 2pm and dinner from 7pm to 11pm. On Christmas Day, dining is available from 12pm to 4:30pm.
Robuchon Monaco’s festive programme
Robuchon Monaco has created a series of holiday celebrations extending from Christmas Day through the following weekend. The restaurant presents a Christmas lunch on December 25th featuring festive classics including semi-cooked foie gras, lobster with caviar, white truffle, roast poultry, beef fillet, turbot and traditional desserts.
The celebration continues with Christmas brunches on December 26th, 27th and 28th in a convivial atmosphere. The brunch menu includes oysters, lobster, foie gras, mature cheeses, Christmas yule logs and champagne served freely throughout.
Robuchon Monaco also offers Christmas hampers featuring foie gras, champagne, chocolate truffles, panettone and other delicacies for gifting or personal use, along with an exclusive takeaway collection of complete Christmas meals designed to deliver restaurant-quality dining at home.
Family-focused celebrations
Hôtel Hermitage Monte-Carlo hosts Christmas tea parties in the Salle Belle Epoque from December 20th to 23rd, 3pm to 6pm, with Father Christmas in attendance. The events are priced at €100 per adult and €50 per child.
Meanwhile, Marlow presents its Christmas Tea Party for families and friends seeking festive refreshments in a warm atmosphere.
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Main photo source: Fairmont Monte-Carlo