10 of Europe’s finest sushi masters will go knife-to-knife at the inaugural European Sushi Championship in March, a competition set to be hosted by Monaco’s own The Niwaki. Top tier sushi chefs from all across the continent – Lyfoung Vameng will represent Monaco – are coming together to compete for the title of European Master Sushi Chef in an event that will take Japanese haute cuisine to its limits on 27th March.  “Sushi is an art in its own right, well-recognised in France, a country of gastronomy par excellence,” says Julien...