Monaco’s famed Hôtel de Paris cellars reborn as ultra‑exclusive wine lounge

Monaco’s historic wine cellars beneath Hôtel de Paris have reopened after an ambitious renovation, now housing ‘Le Cercle’ — a private club for elite wine collectors, launched by Prince Albert II on 11th June.

The Wine Cellars of Hôtel de Paris, carved into the rock nearly 10 metres underground since 1874, have revealed a newly reimagined 1,500 m² space following a two‑phase restoration initiated in early 2024. Parisian architecture firm Moinard Bétaille, joined by Monegasque architect Gabriel Viora, led the project, combining light timber, local Turbie stone and carefully crafted lighting to enhance the historic ambiance. Guests entering the grand hall are now greeted with an immersive narrative of the cellars’ origins, spotlighting its founders François and Marie Blanc.

Highlighting rare treasures and expert-led tours

A new ‘Cellar Room’ showcases France’s most prestigious terroirs—Champagne, Burgundy and Bordeaux—complete with expert oenologist guidance and a dedicated feature to Marie Blanc’s unique reserve.

That area preserves the oldest vintages, including an 1809 Grande Champagne Cognac, a 1945 Mouton- Rothschild and a Petrus of the same vintage. Visitors can now opt for guided tours, tastings, dinners or cocktail receptions deep in the subterranean vaults.

Photos source: Monte-Carlo SBM

Introducing Le Cercle: a sanctuary for wine lovers

Stepping into the footsteps of the Monte‑Carlo Cigar Club, Monte‑Carlo Société des Bains de Mer has launched Le Cercle de l’Hôtel de Paris—a private club offering members exclusive access to rare vintages and curated oenological experiences.

Directed by Patrice Frank, this elite circle invites wine connoisseurs to partake in chef-sommelier food and wine pairings, intimate dinners with leading winemakers, and bespoke tastings. Prince Albert II was among the first to be inducted at the June 11 launch.

Global stage: Osaka World Expo spotlight

Beyond Monaco, the cellars’ excellence is being showcased on the world stage. As part of Monaco’s pavilion at the Osaka World Expo—opened 13th April under the theme ‘Take Care of Wonder’—an oenological journey curated by Patrice Frank highlights three exclusive tastings of fine wines and Grande Champagne XO cognac, along with a pop‑up boutique.

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Main photo source: Monte-Carlo SBM