Brunch, the beloved hybrid of breakfast and lunch, has become a Sunday tradition for many in Monaco. With its relaxed atmosphere and indulgent menus, it’s more than just a meal – it’s an experience.
From this October, Pavyllon Monte-Carlo has brought a new level of luxury to Sunday brunch in Monaco, creating an exceptional dining experience that transforms this classic tradition into something truly special.
The perfect blend of leisure and indulgence
Sundays are traditionally a day of rest, and brunch at Pavyllon Monte-Carlo fits perfectly into that relaxed rhythm. It’s the ideal time to catch up with friends or family over a meal where sweet and savoury harmoniously coexist. Here, in the Hôtel Hermitage, diners are invited to indulge in a menu created by multi-Michelin starred Chef Yannick Alléno, priced at €145 per person.
The brunch menu at Pavyllon Monte-Carlo is full of indulgent delights. Fluffy pastries and a delicately light lemon cake are served first, accompanied by the Alléno and Rivoire range of sugar-free spreads and a tempting selection of breads. But as a seasoned visitor to this Michelin-starred gem, I take just a taste of each pastry, sip my champagne, and prepare myself for the gastronomic journey that’s about to unfold.
Next arrives the ‘good which’ – a rich croissant sandwich filled with smoky scamorza, Italian ham, and zaatar. This is followed by a choice of egg dishes, including a spinach omelette or poached egg on crouton with lobster broth.
The flavour journey continues with lamb agnolotti pasta accented by sage, followed by a crisp and refreshing celeriac remoulade.
Just when you think you can’t possibly take another bite, dessert arrives—an enormous vanilla profiterole topped with Piedmont hazelnuts and hot chocolate sauce, paired with a mango salad infused with saffron.
Ending with tea and coffee, the brunch leaves you feeling wonderfully spoiled—a perfect moment of calm to prepare for the week ahead.
A social gathering
Brunch is more than just food – it’s about connection. All around us this past Sunday, friends clinked glasses in the warm Mediterranean sun, couples shared quiet moments, and parents savoured precious time with their children, all while attentive servers tended to every need.
Ultimately, brunch is a sacred Sunday tradition because it encapsulates everything we love about the weekend – good food, great company, and a chance to slow down. Whether it’s a quiet time with family or a lively moment with friends, brunch at Pavyllon Monte-Carlo is an invitation to recharge, take in the incredible view or cosy-up beside the open kitchen, and indulge in the pure pleasures of life.
For bookings, click here.
See more of Cassandra’s Sunday brunch experience in the video below…
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All photos by Cassandra Tanti, Monaco Life