One of Monaco’s most beloved institutions is stirring back to life. Hôtel Métropole Monte-Carlo has reopened its doors with renewed spirit and a season of exciting new experiences ahead. At the heart of this revival is ZIA, the chic poolside haven now welcoming the wider public for the first time, offering locals and visitors a fresh taste of la dolce vita in one of the Principality’s most iconic settings. With redesigned guest rooms and a tranquil new Guerlain spa set to be unveiled later this summer, the return of this landmark hotel promises a blend of elegance, flavour and discovery.
Set beneath the shimmering Odyssey mural by Karl Lagerfeld, ZIA reopens from 2nd May to 1st October 2025 with a vibrant new concept. Breakfast and lunch are now served not only to hotel guests but also to the public, transforming the terrace into a true Monegasque rendezvous. Mornings begin with pillowy pandoro French toast and delicate homemade pastries, while midday brings the likes of Sicilian branzino and truffle-studded tigelle.
From 28th May, the atmosphere will evolve into an open-air evening affair, with chef-led masterclasses, elegant dinners, and a lively aperitivo culture under the stars.
The reopening of ZIA is just one part of Hôtel Métropole’s much-anticipated transformation. Following years of carefully orchestrated updates, the hotel is returning with renewed grandeur. While the Belle Époque lobby remains gloriously intact, August will unveil 45 reimagined rooms across the second and third floors.
These have been designed by Jacques Garcia, whose distinctive style blends rich textures, natural light and timeless elegance—marking the most extensive refurbishment since the hotel’s 2004 relaunch.
Throughout its renewal, Hôtel Métropole has retained its soul—and its stars. Les Ambassadeurs by Christophe Cussac, which made its dazzling debut in 2024, has remarkably upheld its two Michelin stars even amid the hotel’s renovation works. Now open to the public, the restaurant invites discerning diners into a world where Mediterranean flavours are elevated to art.
Under the masterful direction of Cussac, with executive chef Sonny Dufour in the kitchen and Marco Tognon orchestrating the dining room, every dish is a study in balance, technique and seasonal precision. From the delicate amuse-bouche to the final flourish of its signature dessert trolley, Les Ambassadeurs redefines excellence, reaffirming its place at the very pinnacle of Monaco’s fine dining scene.
Alongside Les Ambassadeurs, the Lobby Bar and Yoshi have also reopened, once again welcoming the public to enjoy their distinctive atmospheres and culinary offerings.
These signature venues, each with its own character and loyal following, reinforce Hôtel Métropole’s position as a dynamic destination for both locals and international guests seeking refined hospitality at the heart of Monte-Carlo.
Looking ahead, the transformation continues. In July, the hotel will introduce the Spa Metropole by Guerlain. Designed by Samy Itani, the wellness space will fuse modern luxury with calm minimalism, offering signature Guerlain treatments, a Bastien Gonzalez mani-pedi studio, and full hammam, sauna and fitness facilities. It promises to be a serene, state-of-the-art escape within the heart of Monaco.
For a hotel that has spent the last few years reinventing itself behind the scenes, this season marks not just a reopening, but a true renaissance. Hôtel Métropole Monte-Carlo is back—open, elevated and more inviting than ever.
See also:
Michelin Guide 2024: Les Ambassadeurs by Christophe Cussac earns two stars in its first year
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All photos sourced from Hôtel Metropole