Interviews
Interview: Back where he belongs – Chris Dhondt returns to Monaco’s CREM
Chris Dhondt ran CREM for five years before leaving for New York and a senior role at Tiffany & Co. Now he is back as Director General — and he has no hesitation about why.
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Daniel Coheur: "Our ambition is to protect Monaco's reputation"
Tokeny is the start-up that has not only been entrusted with protecting investors on Monaco’s digital platform, it also has the enormous responsibility of protecting Monaco's reputation.
Monaco's new intimate fine dining experience
Chef Antonio Salvatore has set free his artistic flair for lovers of fine cuisine, introducing a new gastronomic concept at one of Monaco’s oldest and most respected restaurants, Rampoldi.
Interview: Melissa Roen
Monaco Life talks to multiple award-winning Californian author and screen writer Melissa Roen, who lives by the motto: Hard work beats talent, when talent fails to work hard.
Interview: Julian Thomas on taking ISM to the top
As the new Director of the International School of Monaco, Julian Thomas has set himself an impressive goal – to make ISM one of the best educational institutions in Europe.
Interview: Leader of ‘Modern Cuisine’ Yannick Alléno
There was only one way the Hermitage Hotel could celebrate its reopening after three months of slumber, and that was with powerhouse chef Yannick Alléno.
Interview: Pierre Robert de Latour, the orca whisperer
In part one of this two-part orca series, animal advocate Kat Pirelli-Zucchetta speaks to Pierre Robert de Latour – aka the Orca Whisperer.
