Interviews
Exclusive interview with Flavio Briatore: Global entrepreneur, F1 icon and Monaco’s Goodwill Ambassador
Flavio Briatore speaks exclusively to Monaco Life’s Cassandra Tanti about his deep ties to Monaco, his evolution from F1 to hospitality and the secret to his enduring relevance on the global stage.
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Interview with Charles Leclerc: “I don’t believe in bad luck”
Speaking ahead of his home Grand Prix this weekend, Ferrari’s Charles Leclerc says that he believes the “poor luck” he has experienced in Monaco, and more recently in Barcelona, will turn...
“My food is like me, full of character”
As the new head chef of Elsa, Mélanie Serre is discovering the joys and challenges of creating 100% organic dishes. But as Monaco Life discovered, this girl certainly knows how to pack in the...
The great chemical detox: EU to ban widely used chemicals
Up to 74% of consumer and professional products, from food packaging to IV drips, contain toxic chemicals that are leaking into our bodies. This is why a new EU ban on notorious chemicals is so...
Yannick Alléno unveils Pavyllon Monte-Carlo
Three Michelin star chef Yannick Alléno has officially opened his restaurant the Pavyllon at the Hôtel Hermitage, endowing the people of Monaco with an unprecedented sensory experience.
Monaco experiences: Refined authenticity at the new Em Sherif
In a country of spoils, there is always comfort in finding authenticity, tradition and family values on a plate, and that’s exactly what you get at Em Sherif in the Hôtel de Paris, with that...
Flying into trouble?
Seabirds represent one of the most threatened groups of birds in the world with almost half of all species in decline. But there is hope, according to new research by ZSL.
